As of March 1, 2015 we will no longer fill private orders until further notice. We appologize for any inconvenience.
Imagine the gluten-free possibilities. . .
Bread of Life Bakery specializes in hand-made, small-batch gluten-free breads, cookies and pastries. We believe our superior goodies are the answer to the growing need for quality gluten-free baked goods in the Inland Northwest. All products are always 100% gluten free, hand made with love from all natural, minimally processed ingredients. From delicious soft pretzels to gooey baklava and everything in between, if you can dream it up, we can bake it gluten-free and delicious. We are dedicated to providing delicious and nutritious breads and pastries to people living a gluten-free lifestyle. We serve the Sandpoint area and look forward to expanding to serve the entire Inland Northwest.
Where Are We?
You can enjoy our fantastic gluten-free products at many of Sandpoint's finest eateries; including the Tango Cafe in the Panhandle Bank Building (414 Church Street), The Neighborhood Pub (124 S. Second Ave), Common Knowledge Bookstore and Teahouse (823 Main St.), Spuds Waterfront Grill (102 N 1st Ave) and Joes Philly Cheesesteak (102 Church St). If you don't see your favorite eatery listed here; drop the manager a note; we are expanding and accepting n)ew clients.
Looking for great gluten-free recipes?
Owner/Baker Cori Roark writes a food blog dedicated to sharing delicious gluten-free recipes with anyone who wants to get dirty in the kitchen. Go to www.gluten-freegypsy.blogspot.com
All content and photographs of this website are the sole copywrited property of Bread of Life Bakery, LLC. Use of any material in this website for any reason without express written permission from Bread of Life Bakery, LLC will be pursued to the full extent of the law.